Ingredients: Vegetable oil for deep frying 2 packages kesong puti 1 egg, beaten 1/2 cup breadcrumbs and 1/4 cup flour Dash of cayenne pepper For the tomato salsa: 6 pcs medium tomatoes, diced 1 pc red onion, diced 1-2 jalapenos, Continue reading Kesong Puti Balls with Tomato Salsa Recipe
Ingredients: 4 cups thinly sliced potatoes 3 tablespoons butter 3 tablespoons flour 1 1/2 cups milk 1 teaspoon salt 1 dash cayenne pepper 1 cup grated sharp cheddar cheese 1/2 cup grated cheese, to sprinkle on top paprika Cooking Instructions: Continue reading Scalloped Potatoes
Ingredients: 1/2 lb jump pasta shells 2 tablespoons olive oil 1 small onion (finely chopped) salt and ground black pepper 3 garlic cloves (minced) 1 lb ground Italian sausage 2 cups pizza sauce 2 cups ricotta cheese 2 cups mozzarella Continue reading Pizza Stuffed Shells
Ingredients: 2 (6 inch) tortillas 1/2 cup monterey jack cheese, shredded 1/4 cup al pastor pork 1/4 cup pineapple, cut into small pieces 1 tablespoon pineapple salsa (the salsa used to make the al pastor pork) 1 tablespoon sweet onion, Continue reading Quesadillas al Pastor with Pineapple Salsa and Pineapple Guacamole
Ingredients: 1 package puff pastry 1-2 bell peppers 1 clove of garlic 1 tbsp of oil ½ tsp of salt ½ package cream cheese with garlic and herbs 100 g of the ham strips 1 egg for brushing sesame seeds Continue reading Puff Pastry Pockets
This comfort food is the perfect foil for virtually every savory sauce there is and is welcomed by diners of every age, from the pickiest kids to the most sophisticated adult diners. It fits in perfectly in every gathering, whether Continue reading Potato Croquettes
Ingredients: 1.5 kg of potatoes 2 onions 3 cloves of garlic 1 cup and 2 tablespoons of bread crumbs 150 grams of creme cheese 3 tsp of garlic salt 1 tsp of salt 1 tsp of pepper 2-3 tsp of Continue reading Potato Cakes
This explosive dish is for people with a hunger for adventure and spice. Yes, the Dynamite is not for the faint of heart, but it certainly is worth a try. Made with green chili stuffed with savory ground pork and Continue reading How to Cook Dynamite Lumpia
Ingredients: 3 pounds baby Dutch yellow potatoes, halved 2 tablespoons olive oil 2 tablespoons unsalted butter 4 cloves garlic, minced 1/2 teaspoon dried oregano 1/2 teaspoon dried basil 1/2 teaspoon dried dill Kosher salt and freshly ground black pepper, to Continue reading Slow Cooker Garlic Parmesan Potatoes
Ingredients: 2 cups grated potatoes, squeezed dry with paper towels 2 cups grated zucchini, squeezed dry with paper towels 1/2 tsp garlic powder 1/2 tsp onion powder 1/2 tsp salt 1 1/2 tbsp olive oil, divided sour cream for serving Continue reading Zucchini Hash Browns