Beef Bourguignon
Ingredients: 1/2 pkg (8 oz) bacon, chopped 3 lb beef roast, cubed 1 pkg (8 oz) whole mushrooms 1 ½ cups red wine 4 cups beef broth 1 bay leaf 1 ½ tsp Italian seasoning 1 (6 oz) can tomato Continue reading Beef Bourguignon
Category Archives: Beef Recipes
Basic Beef Burger Patties
Ingredients: 1 egg 1/2 teaspoon salt 1/2 teaspoon ground black pepper 1 pound ground beef 1/2 cup fine dry bread crumbs Cooking Instructions: Preheat an outdoor grill for high heat and lightly oil grate. In a medium bowl, whisk together Continue reading Basic Beef Burger Patties
Barbecued Beef Stew
Ingredients: Bulgogi 2 pounds of tenderloin beef soy sauce sugar honey garlic pear onion ground black pepper sesame oil and seeds 1 can of beef broth mushrooms carrot green onions tofu onion green chili pepper. Cooking Instructions: Make marinade sauce Continue reading Barbecued Beef Stew
Baked Spring Rolls
Ingredients: 400 grams filo pastry 350 g ground beef (such as roast beef, Silverside, or shoulder) 2 tsp peanut oil 1 medium carrot, finely chopped 1 tbsp paprika 1 onion, finely chopped 2 garlic cloves, minced 2-3 cm ginger, minced Continue reading Baked Spring Rolls
Bacon Cheeseburger Casserole
Ingredients: 1 1/2 – 2 pounds lean ground beef 4 slices bacon, fried and crumbled 1 medium onion, chopped 1 teaspoon Worcestershire sauce 1/2 teaspoon onion powder 1/2 teaspoon garlic powder 1/2 teaspoon salt 1/2 teaspoon pepper 1/2 cup of Continue reading Bacon Cheeseburger Casserole
Asian Beef with Vegetables
Ingredients: 1/2 pound bottom round, sliced very thin 1 small head of green cabbage, sliced into shreds 1 small onion sliced 1/2 red bell pepper, sliced 1/2 green bell pepper, sliced 1/2 cup broccoli florets 1/2 cup Asian style baby Continue reading Asian Beef with Vegetables
Asian Beef Burger
Ingredients: 400 g ground beef 1/4 cup chopped spring onion 2 teaspoon soy sauce (low sod) black pepper (around 1/4 teaspoon) 1 teaspoon garlic powder 1 teaspoon onion powder 1/2 teaspoon toasted sesame oil 1/3 teaspoon ginger powder Cooking Instructions: Continue reading Asian Beef Burger
30 Minute Skillet Supper
Ingredients: 1 pound ground beef or turkey 2 1/2 cups water 1 cup uncooked rice 1 large onion, chopped 4 beef bouillon cubes 1/2 teaspoon dry mustard 3 tablespoons prepared steak sauce 1 teaspoon minced garlic 1/2 medium green bell Continue reading 30 Minute Skillet Supper
20 Minute Light Mongolian Beef
Ingredients: 1 tablespoon oil 1 pound steak (sirloin or flank), sliced thinly 3 tablespoons soy sauce 1 tablespoon hoisin sauce 1 tablespoon brown sugar 1 teaspoon chill sauce such as sambal oelek 1 clove garlic, grated 1 teaspoon ginger, grated Continue reading 20 Minute Light Mongolian Beef
Minute Steak (the cut of beef & time of its prep…”minute”)
Ingredients: 8 thawed thin slices of minute steak or any part you may wish (this will be about 1/2 kilo) MEAT RUB: 2 grams rough sea salt (above has purpose why rough sea salt was used) 2 grams ground black Continue reading Minute Steak (the cut of beef & time of its prep…”minute”)