Ingredients
- 2 cups all purpose flour
- 3 tbsp baking powder
- ½ cup sugar
- 1 tbsp vanilla
- 1 cup evaporated milk
- ½ cup water
- 1 egg
- 2 tbsp butter
- ½ tsp salt
- -½ cup sugar (for homemade pancake)
- -1 tbsp Lemon juice (for homemade pancake)
- -1 cup water (for homemade pancake)
- -Butter ( optional ) (for homemade pancake)
Instructions
- In a mixing bowl sift the flour, sugar, baking powder and salt to remove lumps. Mix well
- Add the egg, butter, evaporated min and water. Mix well
- Add the vanilla mix until well combined. Set aside rest for 10 mins.
- Pour in a squeeze bottle.
- Grease the pan with little oil.
- Pour a little bit of pancake mixture.
- Make sure there’s space to avoid sticking together.
- Flip the mini pancake with BBQ stick.
- Enjoy with your pancake syrup.
- In a pan pour the water and sugar. (for homemade pancake)
- Stir until dissolved. (for homemade pancake)
- Leave it for 10mins.In low medium heat. (for homemade pancake)
- Cover and let it boil. (for homemade pancake)
- Add lemon juice, stir and let it boil for another 10mins. (for homemade pancake)
- Lastly add the butter and remove to heat. (for homemade pancake)
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