Ingredients: 2 or 3 tbsp. cooking oil 3 pcs. peeled potatoes 1 lb chicken, cut it into servings 3 minced garlic cloves 1 quartered onion 2 or 3 tbsp. curry powder salt and pepper 1 fresh red bell pepper 1 Continue reading Chicken Curry Recipe
Ingredients: 1 tablespoon olive oil 2 cups diced onions 1 lb mild Italian sausage 2-3 cloves garlic, minced ¾ cup chicken broth 1 (14.5 ounce) can petite diced tomatoes ½ cup regular or heavy cream 9 ounces tortellini (fresh or Continue reading Italian Sausage Tortellini Recipe
It was observable that mostly of Filipino cuisine is all about balancing the saltiness and sweetness. Well, if you’re a fan of this kind of taste, then this recipe is the right one for you. This Easy Pork Hamonado is Continue reading Easy Pork Hamonado Recipe
This well-known institution in the University of the Philippines, Diliman, has been catering to hungry students and faculty and curious visitors alike, satisfying tummies with its incredible savory-sweet tapa flakes which are utterly tender to the bite and mix readily Continue reading Famous Rodic’s-Style Beef Tapa Recipe
If you’re looking for a quick and easy recipe that functions both as a homey dessert and one that’s ready to share for friends and fundraisers alike, nothing is more convenient or delicious for even the most inexperienced than a Continue reading Easy Graham Balls Recipe
Ingredients: 1/2 cup malagkit (glutinous) rice 1-1/2 cup ordinary rice 3/4 cup coconut milk 1-1/2 cup sugar 1 cup chocolate or cocoa (any brand) banana leaves, wilted over fire melted butter string Cooking Instructions: Soak over night the malagkit and ordinary rice. Continue reading Suman Moron (Chocolate Moron) Recipe
Ingredients: 2 boneless, skinless chicken breasts, cut into 1/2-inch cubes 1 teaspoon sesame oil 2 Tablespoons vegetable oil, divided 1 medium onion, diced 3 cloves garlic, minced 2 teaspoons minced fresh ginger 1/2 cup diced carrots (if frozen, run under Continue reading Pineapple Chicken Fried Rice Recipe
Ingredients: 8 oz vermicelli (bean thread) noodle 6 dried shitake mushrooms 2 tbsp olive oil 2 cloves garlic, minced 1 onion, chopped 2 cups shredded cooked chicken meat (I used rotisserie chicken meat) 2 tbsp fish sauce or 2 tsp Continue reading Chicken Sotanghon Soup Recipe
Ingredients: 2 tbsp Brown Sugar 1 kg Pork Kasim (cut into chunks) 3 tbsp Cooking Oil 2 tbsp Tausi (without brine) 4 cloves Garlic (crushed) 2 tbsp + 2 tsp Soy Sauce 1 pc Laurel ½ tsp Peppercorn 3 pc Star Anise ½ liter Water ¼ cup Del Monte Red Cane Vinegar 3 pouches Continue reading Pork Humba with Pineapple Recipe
Ingredients: For the double fried chicken: 1/2 kilo Bounty Fresh chicken wings Salt and pepper, to season 2 cups cornstarch For the soy garlic glaze: ¼ small onion, shredded 4 cloves garlic, peeled and minced ½ cup light soy sauce Continue reading BonChon-Style Soy Garlic Wings Recipe