Easy step to make All time Favorite Adobong Baboy Na Tuyo

Ingredients: 500g pork liempo, cut into 2-inch chunks 2 tbsp. oil 3-4 cloves garlic 200g chicken liver 1-2 pcs. labuyo 2 pcs. laurel leaf 1 tbsp. whole peppercorn 1/3 cup soy sauce ½ cup vinegar 1 cup water Cooking Instructions: Continue reading Easy step to make All time Favorite Adobong Baboy Na Tuyo