
Ingredients:
- 1 cup prepared ube jam
- 2.5 cups powdered milk
- 1/2 cup granulated sugar (for coating)
Cooking Instructions:
- In a mixing bowl, combine jam and milk and mix until well incorporated.
- Using your precious tool (your hands) form balls or logs of ube mixture and coat with sugar.
- You may opt to wrap them individually with paper or colored cellophane.
Recipe Source: My Twisted Recipes
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