Ingredients: ½ kilo pancit bihon ½ Canton Noodles / Egg Noodles ¼ kilo Chicken Strips ¼ kilo Chicken Liver 1 big Carrots ¼ kilo Cabbage 100 grams Baguio Beans Kenchay(optional) 1 ¼ cups Soy sauce ¼ cup Oyster sauce 1 Continue reading How to Cook Canton Bihon Recipe
Ingredients: 1 kilo Chicken 1 ¼ cup Soy Sauce ½ cup Vinegar 3 tbsp. Sugar 1 tbsp. Salt and 1 tsp. Pepper Garlic Onion Seasoning Powder Chili (optional) Boiled egg (optional) Oil Procedures: Wash and Cut the Chicken. Set aside. Continue reading How to Cook Chicken Adobo Recipe
Ingredients: 1 kilo Pork Ribs Carrots Potato Tomato Sauce 1 cup Ketchup Cheese 1 tbsp. Salt and 1 tsp. Pepper Seasoning Powder Red Bell Pepper Ground Peanuts Sweet Relish Pickles Onion Garlic Chili (optional) Oil 2 tbsp. Sugar Pineapple Continue reading How to Cook Pork Caldereta Recipe
Ingredients: Beef tripes and beef trimmings (boiled) Slice Ginger, Chili and Bay leaf Slice Onion and Garlic 1 tsp. Salt, Pepper and Seasoning granules Calamansi juice Onion Leaves Oil for Sauté A spoon of Bile of cow (Apdo) Water for Continue reading How to Cook Papaitan(Beef Tripes ) Recipe
Ingredients: 2 cups Cassava Flour 2 cups Flour 3 cups water 2 1/2 cups Brown Sugar 2 tsp. Lye Water/Lihia 2 tsp. Vanilla 1 cup Grated Coconut Other Ingredients: ¼ cup of Brown Sugar ¼ cup of Water Water Continue reading How to Make Original Puto Kutsinta Recipe
Ingredients: 1 kilo of Avocado ½ cup of Graham powder 1 small can of Condensed milk 1 pcs. Nestle cream chilled overnight Cups for Moulding Disposable Fork for handle Procedures: In the blinder add avocados, chilled nestle cream and condensed Continue reading How to Make Avocado Graham Popsicle
Ingredients: 2 kilos of Pork Belly Whole 3 pcs. Onions 1 Whole Garlic 3 pcs. Lemongrass Bayleaf 2 red Chili 1tbps. Salt, 1 tsp. Pepper and Seasoning Granules ¼ cup of Fish Sauce 2 liters of Water for boiling. Continue reading How to Cook Crispy Pork Belly Recipe Using Turbo
Ingredients: San Marino tuna in can Carrot Onion 3 cloves Garlic Celery or Kinchay Egg 1 cup Flour 1 tsp. Salt, Pepper and Seasoning powder Molo wrapper Procedures: Chopped or blend all the vegetable and set aside. In a bowl Continue reading Tuna Siomai Recipe
Ingredients: Sardines 1 cup Malunggay/Moringa leaves Ginger Onion Garlic Egg ½ cup Flour 1 tbsp. Soy sauce 1 tsp. Salt, Pepper and Seasoning powder Oil Lucky Me Noodles crushed it for crispy coating Procedures: Chopped onion, garlic and ginger set Continue reading Bola bola Sardines with Malunggay
Ingredients: 5 – 10 pcs. Banana 1 Sachet Milo 10 – 20pcs. Lumpia Wrapper Oil for frying Procedures: Slice the banana into 3 lengthwise. Lay a piece of wrapper put 2 pieces slice banana Sprinkle with Milo Powder and roll Continue reading Milo Turon Recipe