Ingredients ¼ kilo mussel (pre-cooked) ¼ kilo clam shells (pre-cooked) ¼ kilo squid ¼ cup tomato paste 1 cup uncooked rice ● 1 pc tomato 1 pc red bell pepper 1 pc red onion ½ cup Black olives 3 cloves Continue reading How to Cook Filipino Style Seafood Paella
Ingredients 2 tablespoons canola oil 3 hot dogs, sliced thinly 1 onion, peeled and chopped 4 cloves garlic, peeled and minced ½ kilo of ground pork 1 tsp. Salt, seasoning and pepper 1 large carrot, peeled and finely chopped 1 Continue reading How to Make Marikina Everlasting/Hardinera (Marikina Style Meatloaf)
Ingredients Pie Crust: 2 cups All Purpose Flour – 3 tbsp Sugar – ½ tsp Salt – 2 tbsp. Butter ½ cup Cold Water Egg Custard: 1 cup Milk Powder 3 tbsp All Purpose Flour ¾ cup Sugar 1 cup Continue reading How to Make No Oven Baked Egg Pie | The Best & Easy Egg Pie Recipe | Pinoy Version
Ingredients 2 ripe Banana ¼ cup Melted Butter 4 tbsp. Condensed Milk 4 tbsp. Brown Sugar 2 Tsp Vanilla 2 cup All-Purpose Flour 1 Tsp Baking Powder ½ Tsp Baking Soda Few of Salt Chocolate chips(toppings) Instructions In a bowl Continue reading No Bake – Banana Chocolate Chip Cookies
Ingredients 10 pcs. Leftover pandesal 6 pcs. large eggs ½ cup condensed milk 370ml evaporated milk (1 big can) 1 cup all-purpose cream (or heavy cream) 1½ tsp. vanilla extract ½ cup sugar for caramel 1 tsp. Lemon juice ¼ Continue reading How to Make HOMEMADE Caramel Bread Pudding | No OVEN BAKED | Using Leftover Pandesal
Ingredients: 2 big Coconut milk (Separate 1st squeeze Coconut cream and the 2nd squeeze of Coconut. 1kg Taro Leaves (also known as Gabi) 1/2 tbsp salt 1 tsp pepper 1/2 tsp Seasoning granules 1 pc chili 4 cloves garlic Continue reading Ginataang Laing Recipe
Ingredients: Chicken meat 1 1/2 cup Rice 1 pc onion 5 cloves garlic 2 thumbs ginger and small turmeric ginger for extra flavor 1 tsp. Salt Pepper and Seasoning granules ¼ cup of Fish sauce Water for soup Oil Continue reading Special Arroz Caldo
Ingredients 500grams rice flour 250grams white sugar 1 ½ tsp baking powder 1 ½ tsp instant dry yeast 3 cups water 1 tbsp. vanilla WATER ROUX ½ cup rice flour 2 cups of water Instructions First, prepare and measure all Continue reading How to Make HOMEMADE Putong Bigas
Ingredients 1 pack (25g) red gelatin powder 1 pack (25g) Mango gelatin powder 2 cups of Sugar 1 pack (25g) Buko pandan gelatin powder 6 cups of water (for each flavored gelatin) MILKY JELLY 1 pack (25g) unflavored white gelatin Continue reading How to Make Cathedral Window Jelly Dessert
Ingredients For brigadeiro filling 1 can condensed milk 1 cup evaporated milk ⅛ cup cornstarch 2 egg yolks 1 cup nestle cream/ cooking cream For brigadeiro cake ½ cup vegetable oil 1 tbsp vinegar 1 tsp vanilla essence 1½ cup Continue reading How to Make Brigadeiro Chocolate Cake