Ingredients: 2 cups flour 1 cup sugar 2 tbsp baking powder 2 pcs eggs 6 ounces evaporated milk 1 cup water 2 tbsps butter, melted ¼ cup cheddar cheese, shredded pinch of salt Pizza Toppings: Grated Cheese Pineapple bits Pizza Continue reading How to Make Pizza Puto
Ingredients: 2 cups flour 1 cup sugar 2 tbsp baking powder 3 pcs eggs 6 ounces evaporated milk 1 cup water 2 tbsps butter, melted ¼ cup cheddar cheese, shredded dash of food color (optional) 1 tsp. Vanilla pinch of Continue reading How to Make Puto Cheese
Ingredients: Hotdog Cheese White Bread/Tasty 1 Egg 1 cup Flour 2 cups Bread Crumbs Salt and Pepper Cooking Oil for Frying Procedures: Flattened the Bread Using Rolling Pin. Do the same With the Cheese and Set Aside. Beat the egg Continue reading Crispy Cheesy Hotdog (Bite Size Sandwich)
Ingredients: ¾ cup water ¾ cup brown sugar 3 cups Glutinous rice flour 1 Nutella ½ cup sesame seeds 1tbsp. Vanilla Cooking oil Procedures: Dissolved the ¾ cup brown sugar in boiled water. Mix well and allow cooling slightly. Transfer Continue reading How to Cook Butchi with Nutella
Ingredients: Corn beef Egg Breadcrumbs ½ cup Flour Onion Garlic Cheese 1 tsp. Salt, Pepper and Seasoning powder Oil for frying Burger bans Procedures: Prepare all the ingredients and things needed. Chopped onion and garlic. Set aside In a mixing Continue reading How to Make Crispy Corn Beef Burger / Negosyo Recipe
Ingredients: ½ kilo pancit bihon ½ Canton Noodles / Egg Noodles ¼ kilo Chicken Strips ¼ kilo Chicken Liver 1 big Carrots ¼ kilo Cabbage 100 grams Baguio Beans Kenchay(optional) 1 ¼ cups Soy sauce ¼ cup Oyster sauce 1 Continue reading How to Cook Canton Bihon Recipe
Ingredients: Over ripe Banana All-purpose Flour Sugar Oil Procedures: Add ¼ cup of sugar in the over ripe banana and mashed it all. Add 1 cup flour and mix it well. Set aside. Heat the oil. Fry each side for Continue reading Banana Mash Pan Cake Recipe
Ingredients: 1 Kilo Glutinous rice 2 Big Coconut milk ½ Kilo Brown Sugar Water Procedure: Cook the glutinous rice and set aside. Add the pure coconut milk into the pan and cook until become latik. Remove the latik for toppings. Continue reading How to Cook Biko with Latik Toppings Recipe
Ingredients: 2 1/2 cups of glutinous rice flour 3/4 water 3/4 cup sugar oil (enough for deep frying) sesame seed filling of your choice (it could be mongo, ube jam, custard or anything you want) Procedure: Heat small casserole with Continue reading Buchi Recipe
Ingredients: 3 russet potatoes (about 1 3/4 pounds) Coarse salt 3 tablespoons extra-virgin olive oil 1 large onion, finely chopped (about 1 cup) 4 large eggs Freshly ground pepper, to taste 1 3/4 Continue reading Potato Croquettes