Ingredients: 1 kilo of Ground Pork 100 pcs. Lumpia wrapper 2 pcs. Carrot 2 pcs. Onion 1 whole of Garlic 1 bundle of Celery or Kenchay 1 Cup of Flour 2 pcs. Eggs ¼ cup of Grated Cheese 1 tbsp. Continue reading How to Make Lumpiang Shanghai/Negosyo Recipes
Also known as “braised pork belly” and one of the favorite comfort food of every Filipino household. It is popular everywhere in the country, however there are different versions and names depending on Continue reading How to Cook Pata Humba Recipe
Ingredients: 1 kilo Pork Ribs Carrots Potato Tomato Sauce 1 cup Ketchup Cheese 1 tbsp. Salt and 1 tsp. Pepper Seasoning Powder Red Bell Pepper Ground Peanuts Sweet Relish Pickles Onion Garlic Chili (optional) Oil 2 tbsp. Sugar Pineapple Continue reading How to Cook Pork Caldereta Recipe
Ingredients: 2 kilos of Pork Belly Whole 3 pcs. Onions 1 Whole Garlic 3 pcs. Lemongrass Bayleaf 2 red Chili 1tbps. Salt, 1 tsp. Pepper and Seasoning Granules ¼ cup of Fish Sauce 2 liters of Water for boiling. Continue reading How to Cook Crispy Pork Belly Recipe Using Turbo
Ingredients: Pork Legs/Pata 1 cup Vinegar 3 tbsp. Sugar 1 tbsp. Salt and 1 tsp. Pepper Chili Bay Leaf Onion Garlic Banana Shoots/Flower 2 cups of Water Procedures: Wash the Pork Legs and Set Aside Prepare and cut the ingredients. Continue reading How to Cook Paksiw na Pata Recipe
Ingredients: 1 kilo Pork Ribs Carrots Potato Tomato Sauce 1 cup Ketchup Cheese 1 tbsp. Salt and 1 tsp. Pepper Seasoning Powder Red Bell Pepper Ground Peanuts Sweet Relish Pickles Onion Garlic Chili (optional) Oil 2 tbsp. Sugar Pineapple tidbits Continue reading How to Cook Pork Caldereta
Ingredients: Left over Pork Lechon Gabi / Taro Roots Eggplant Radish String beans Okra Water spinach Tomato Onion Garlic Chili ¼ cup Fish sauce ½ tsp. Salt and Pepper Knorr sinigang mix Procedure: Prepare all vegetable ingredients and slice them. Continue reading How to Cook Lechon Sinigang Recipe
Ingredients: Left over lechon Onion Garlic Ginger Star anise ½ cup Soy sauce 1 tbsp. Sugar ½ tsp. Salt and pepper Bay leaf Water or Pork stock 2 tbsp. Cornstarch oil Procedures: Saute onion, garlic and ginger. Add the star Continue reading Lechon Pares Recipe
Ingredients: 1 Kilo Pork slice cubes 1 small Evap. Milk Carrots slice cubes Potato slice cubes Bell pepper slice cubes Onion slice dice Garlic slice dice Sausage or hotdog slice cubes Salt and Pepper Oil 1 cup Water 2 tbsp. Continue reading How to Cook Pork Pastel Recipe
Ingredients: 1 kilo Pork liempo / belly 1 cup Soy sauce 3 tbsp. Ketchup Garlic 1 Chili Green 4 pcs. Calamansi 2 tbsp. Sugar 1 tsp. Salt and pepper Charcoal for grilling Procedures: In a mixing bowl mix together the Continue reading Inihaw na Liempo Recipe