INGREDIENTS: 2 lb pork belly for the marinade: 1/4 cup soy sauce 1/3 cup shaoxing rice wine 2 tbsp brown sugar 2 cloves garlic, minced for the spice rub: 2-3 tbsp five spice powder for the honey sriracha glaze: 1/4 Continue reading Crispy Pork Belly With Sriracha Glaze Recipe
Ingredients: 1 cup ground pork 1 cup shrimps, minced 1 cup turnips (singkamas), minced 1 onion, minced 4 tbsp spring onions, chopped 1/4 cup carrots, minced 1 whole egg, beaten 2 tbsp soy sauce 1 tbsp salt 24 pcs wonton Continue reading How to Make Pork & Shrimp Siomai
Ingredients For the meatballs: 250gm ground pork or beef 1 small onion, finely chopped 2 garlic cloves, minced 1/4 cup carrots 1 tsp salt 1 tbsp soy sauce For the sauce: 1 tbsp ginger, finely chopped 1 tbsp onion, finely Continue reading How to Make Meatballs in Sweet and Sour Sauce
Ingredients 2 cups rice washing 250 grams tamarind, boiled and juices extracted 3 pcs onions, quartered 4 pcs tomatoes, quartered 2 pcs gabi, quartered 1 kg lechon meat and skin cut into onw-inch pieces 2 pcs green long sili 1 Continue reading Pork Lechon Sinigang Recipe
Ingredients: 2 tablespoons Cooking Oil (I used Extra Virgin Olive Oil) 4 cloves Garlic, Minced 1 medium Shallot, Sliced Thin 2 tablespoon Fresh Ginger, Grated 8 ounces Shiitake Mushrooms, Sliced and Woody Stems Removed 10 cups Chicken Stock 2 cups Continue reading Wonton Soup Recipe
Ingredients: 1 kg ground pork 2 cups red onions, chopped 1/3 cup minced garlic 1 cup minced carrots 1/2 cup cornstarch 2 tsp iodized salt 2 tbsp sugar 1-2 tsp five-spice powder dry beancurd sheets oil, for frying Cooking Instructions: Continue reading Homemade Kikiam Recipe
Ingredients: 1/2 cup of pork belly (cut into strips) 1/4 cup of minced pork 1 large tomato (chopped) 2 medium potato (diced) 1 medium onion (chopped) 3 cloves garlic (crushed) salt and pepper 2 Tbsp of soy sauce 1 red Continue reading PPT (Pork, Potato And Tomato) Recipe
Ingredients: 8 cups of water 8 cloves of garlic, smashed 1 knob of ginger, crushed 4 pieces of bay leaves 1/2 cup white vinegar 1 tablespoon salt 1 tablespoonn whole peppercorns 1 pound pig ears 1½ pounds pork belly 1/2 Continue reading Pork Sisig (Sour And Spicy Chopped Pork Belly, Ears And Liver) Recipe
Ingredients: 500g pork liempo, cut into 2-inch chunks 2 tbsp. oil 3-4 cloves garlic 200g chicken liver 1-2 pcs. labuyo 2 pcs. laurel leaf 1 tbsp. whole peppercorn 1/3 cup soy sauce ½ cup vinegar 1 cup water Cooking Instructions: Continue reading Easy step to make All time Favorite Adobong Baboy Na Tuyo
Ingredients: 2 lb. bone-in pork belly (the cut of pork should be part lean meat, part fat; it can also be boneless) 1-2 cups oil for frying 1 tablespoon azucena (substitute onion) 1-2 bay leaves 1 onion, chopped 1 tablespoons Continue reading Easy step to make Filipino Favorite Humba