Ingredients: 1 kilo of Tilapia Fish 2 Small Coconut milk 2 tbsp. Fish Sauce 1 tbsp. Salt, 1 tsp. Pepper and Seasoning Powder 1 Big Onion 5 cloves Garlic 70 grams Ginger Mustard/Mustasa 15 grams. Turmeric Ginger Green chili Continue reading How to Cook Ginataang Tilapia Recipe→